The Frozen Food Foundation is a not-for-profit organization dedicated to fostering scientific research, public awareness and industry education regarding the nutritional and safety attributes of frozen foods for the benefit of the common good. The Frozen Food Foundation is affiliated with the American Frozen Food Institute (AFFI), and is a separate entity organized under section 501(c)(3) of the Internal Revenue Code. It is governed by a board of directors that oversees both a Scientific Advisory Council and a staff responsible for the day-to-day operation of the foundation, as well as the content found on this website. Donations to the foundation are tax-deductible as charitable contributions.